About this wine
This Merlot from Ticino's Gialdi Vini is a beautiful expression of what the region does best. With its deep ruby color and complex nose, it's the kind of wine that makes you slow down and pay attention.
You'll find layers of plum, blackberry, and blackcurrant on the nose, followed by hints of dark chocolate, tobacco, and subtle menthol. The palate is rich and full-bodied from the first sip, with well-structured tannins that give it backbone without overwhelming the fruit. Everything comes together in a harmonious, rounded finish that lingers beautifully.
This wine pairs wonderfully with grilled meats, aged cheeses like Sbrinz, or a hearty risotto. Serve it at 16-18°C to let all those flavors shine through.
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All about this wine
The perfect food-wine pairings
Hungry? Here's what we recommend eating with this bottle.
Alpine cheese
Venison
Beef tartare
Lamb skewers
Grape varieties
Read our fact sheets to learn everything about the grape varieties in this wine.
