Château QuintusChâteau Quintus Saint-Émilion Grand Cru 2017

About this wine

This Saint-Émilion Grand Cru from Château Quintus is a stellar example of Right Bank elegance, where Merlot and Cabernet Franc come together in perfect harmony. The 2017 vintage showcases the estate's commitment to crafting wines that balance power with finesse, making it an excellent choice for both special occasions and thoughtful cellaring.

On the nose, you'll find layers of ripe black cherry and plum, complemented by hints of violet and a touch of cedar. The palate is rich and velvety, with silky tannins carrying flavors of dark berries, subtle spice, and a whisper of graphite. The finish lingers beautifully, revealing the wine's depth and complexity.

This Grand Cru pairs wonderfully with roasted duck breast, beef Wellington, or aged Gruyère cheese. Given its structure and potential for aging, consider decanting for at least 1 hour before serving to let it breathe and fully express itself. Serve at a temperature between 16°C and 18°C to appreciate all its nuances.