Alberto BallarinBarolo Bussia 2020

About this wine

This Barolo Bussia from Alberto Ballarin is a textbook example of Nebbiolo at its finest, crafted in one of Barolo's most prestigious crus. The 2020 vintage delivers both power and elegance, making it a wine that rewards patience and attention.

The wine shows a beautiful garnet red with orange reflections, a sign of its noble character. On the nose, you'll find an elegant bouquet of rose and violet, layered with delicate sweet spices. The palate is rich and persistent, with structure built for the long haul.

This is a wine made for ageing, so decant it for at least an hour before serving at 16-18°C. Pair it with classic Piedmontese dishes like brasato al Barolo (beef braised in Barolo), tajarin al tartufo (fresh pasta with truffle), or aged cheeses like Castelmagno. It's the kind of bottle that turns a special dinner into an unforgettable evening.