About this wine
This Monastrell from the coastal Alella region brings a refreshing twist to a traditionally bold grape. The 2019 vintage showcases Alta Alella's talent for crafting Mediterranean reds with finesse.
The wine opens with vibrant aromas of blackberries and liquorice, complemented by subtle oak nuances. On the palate, expect soft tannins and a lively acidity that keeps everything fresh and balanced. The finish is smooth and pleasantly persistent.
Pair this with grilled lamb chops, Spanish chorizo, or a hearty vegetable paella. Decant for about an hour before serving at 16-18°C to let the flavours fully express themselves.
What Tasters think
All about this wine
The perfect food-wine pairings
Hungry? Here's what we recommend eating with this bottle.
Roast beef
Chorizo
Pasta Bolognese
Lamb chops
Grilled vegetables
Manchego
Grape varieties
Read our fact sheets to learn everything about the grape varieties in this wine.
