About this wine
This vibrant rosé from Château La Coste is your ticket to the sun-drenched hills of Provence, where art meets wine in perfect harmony. A blend of Cinsault, Grenache, Syrah, and Merlot creates a wine that's as refreshing as it is elegant.
Pour yourself a glass and discover delicate aromas of wild strawberries and white peach, with a whisper of Mediterranean herbs. On the palate, it's crisp and lively, with bright red fruit flavors balanced by a mineral freshness that keeps you coming back for more. The finish is clean and refreshing, perfect for those long summer evenings.
Serve this beauty well chilled, around 8-10°C, and pair it with grilled sea bass, a fresh niçoise salad, or simply some charcuterie and crusty bread on your terrace. It's also brilliant with Asian cuisine, think Vietnamese spring rolls or Thai papaya salad.
What Tasters think
All about this wine
The perfect food-wine pairings
Hungry? Here's what we recommend eating with this bottle.
Niçoise salad
Charcuterie board
Salad
Grape varieties
Read our fact sheets to learn everything about the grape varieties in this wine.
Syrah
La puissance et la grâce dans ton verre
Grenache
The sun-loving superstar behind the world's most generous, fruit-forward wines
Cinsault
The gentle giant of Mediterranean reds, silky smooth and refreshingly light.
Merlot
The velvet charmer that makes Bordeaux blends sing and newcomers fall in love with red wine.
