Società Agricola GaglioleValletta 2018

About this wine

This Tuscan gem from Gagliole brings together the best of tradition and innovation, blending noble Sangiovese with a touch of Merlot to create a wine that's both approachable and seriously delicious. It's the kind of bottle that turns a simple dinner into something memorable.

On the nose, you'll find ripe cherries and blackberries mingling with hints of Mediterranean herbs and a whisper of sweet spice. The palate is smooth and well-balanced, with silky tannins supporting flavors of dark fruit, a touch of leather, and a subtle earthy finish that lingers beautifully.

This wine is perfect alongside grilled meats, think a juicy bistecca alla fiorentina if you're feeling fancy, or even a hearty pasta with wild boar ragù. Serve it at around 16-18°C to let all those gorgeous flavors shine through.