Domaine Pascal JolivetSancerre Blanc Les Caillottes 2025

When you want a white that shows exactly what Sancerre is about, this is the bottle to reach for. Pascal Jolivet has been shaping these terroir-driven wines for decades, and Les Caillottes captures that precision in every glass.

Dry and finely tuned, it opens with rose petals and yellow peach, then grapefruit zest steps in with a lively, well-integrated acidity. There's real purity here, the kind that unfolds slowly rather than shouting at you.

Pour it alongside oysters or shrimp, and let goat cheese close the meal. Serve it chilled, around 10 to 12 degrees, to keep that acidity crisp.